Facility Grape Room Temperature Control

In the early flowering period, the temperature in the shed during the period can be rapidly increased to 23°C to 25°C. With good lighting and good insulation effect, the maximum temperature can rise to 27°C to 28°C. However, it should be noted that when the temperature exceeds 30°C, the air must be ventilated, cooled, and ventilated, and the insulation work should be done at night so that the temperature in the shed can be maintained at about 7°C to 8°C. Flowering pollination and flower bud differentiation before and after flowering are extremely sensitive to temperature requirements. During the day, increase the sunshine temperature as much as possible, keep the temperature at 15°C~28°C, keep warm at night, keep the temperature in the shed above 14°C, to facilitate pollination and fertilization, and increase fruit setting. rate. The temperature during daytime of grape berry enlargement to maturity can be maintained at 28°C~32°C, 15°C~17°C at night, and 32°C as the upper limit during the daytime. It is necessary to pay attention to air cooling and the temperature difference between day and night can be controlled at about 15°C, which is good for berries. Coloring.

Pulse oximetry is a noninvasive and painless test that measures your oxygen saturation level, or the oxygen levels in your blood. It can rapidly detect even small changes in how efficiently oxygen is being carried to the extremities furthest from the heart, including the legs and the arms.

The Pulse Oximeter is a small, clip-like device that attaches to a body part, like toes or an earlobe. It`s most commonly put on a finger, and it`s often used in a critical care setting like emergency rooms or hospitals. Some doctors, such as pulmonologists, may use it in office.

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