Making a good Bailing mushroom cultivation material
Making a good Bailing mushroom cultivation material
Bailing mushroom, also known as Bai Ling Pleurotus ostreatus, has bright white fruit body, thick meat, delicate meat, crisp and delicious, has high nutritional value, medicinal value and economic value. It is a relatively rapid development in northern China in recent years. rare species of edible fungi. But many mushroom cultivation in the fermentation process of the material, due to lack of experience in cultivation, technical essentials handled badly, resulting in low yields bags of material culture Bailing, economic efficiency is not high, affecting the enthusiasm of mushroom. Sawdust and corncob cultivated material, gold baby starter, for fermentation specific methods are described below: Formulation can be summarized as follows: â‘ 80% corn cobs, rice bran 12%, 4% corn flour, 1% gypsum, superphosphate 1%, 2% lime, about 5% gold baby starter. 2 Corn cob 50%, hardwood sawdust 30%, rice bran 10%, corn flour 6%, gypsum 1%, calcium superphosphate 1%, lime 2%, and goldfish starter 5%. The purpose of adding the Golden Delicious starter is to improve the quality of the fermentation.
Operational methods: Select the moldless corn cob, crushed into beans size, according to the formula weighed the required raw materials, fully mixed, add water and mix well, the water content is 65%, that is, hand-grip material, medium When the force is applied, it is better to see the water in the fingers but not to drip. After the materials are fully absorbed, the prepared materials are stacked into a stack of 1 to 1.2 m in height, 1.5 m in width, and an unlimited length. The holes with a diameter of about 5 cm are used to drill the ventholes, with a hole pitch of 40 cm and deep to the bottom of the pile. Then cover the material with cover materials such as plastics and straw curtains. When the core material temperature in the stack reaches 60-70°C, turn over. After repeated heaping, the fermentation was continued. When the temperature rose to 60-70°C, the second turning was performed and the total amount was turned 3 to 4 times. When the material is tan, soft and flexible texture, a special fragrance, indicating that the material has been fully fermented, and finally make up the water to 65%, you can bag. Details can visit the website or consult.All water based products have plenty of nutrients and water to support microbe growth under favorable conditions. Microbes invade water based products from multi-point sources, such as contaminated raw materials, poor plant hygiene, untreated water, and not properly preserved recycling materials. While adding in-can preservatives into the products should not excuse a factory from Good Manufacturing Hygiene Practices (GMHP), proper use of in-can preservatives coupled with GMHP can dramatically minimize the chance of microbial tolerance development, and assure unspoiled products to customers.
Biocides formulators often use several types of in-can preservatives as active ingredients in their biocidal products for various industrial water based products. One of these active ingredients is benzisothiazolone (BIT). It has several distinct performance advantages, including good stability at high pH, good stability in the presence of reducing agents, and broad spectrum of activities against many microbes.Sunshine Biotech supplies to all industrial biocides formulators with high quality BIT technical ingredients. Besides of BIT, we also provide its derivative, like BBIT, MBIT etc.
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