Melon vegetables
Melon, gourd gourd, loofah, bitter gourd, etc. should be timely pruning shelves, frame melon melon in the main vine 6 to 7 when the picking heart, side vines after the melon and then topping heart, loofah is not on the scaffold before removing all side vines, only remove after the shed Some side vines, watermelons in the spread of about 50 centimeters, began to pressure vine, after every 4 to 5 knots vines once, melon 6 vine pruning, that is, 5 to 6 leaves when leaving 4 leaves topping, leaving 2 vines selected, When the vine spread leaves from 5 to 6 leaves, it leaves 4 leaves topping again. Each of the three vines in the middle of the vine spread leaves 1 to 2 leaves before the fruit.
Plant growth regulators were used to preserve the fruit, such as cucumbers in the three true leaves, sprayed with 400 mg/l of 40% ethylene solution to promote female flowers. When a female flower in a zucchini is exposed to rain, it should be pollinated artificially. The result is an initial spraying of 50 mg/L of anti-dropping liquid, or 30 to 40 mg/L of 2,4-D fluid to protect the fruit.
Solanum vegetables
Flowering fruiting period should pay attention to control the supply of fertilizer water, must be after the fruit is stable to start chasing water. And once harvested, fertilizer should be applied in a timely manner to prevent later defermentation. It is often moist and drains in time after the rain. During the flowering period, the plants are exposed to low temperature and dry weather. Pay attention to the preservation of the fruit, the tomatoes use 25 mg/L of 2,4-D fluid, the peppers spray 500 to 1000 mg/L of Chlormequat, and the eggplant is coated with 20 mg/L. 2,4-D fluid. The side branches, slim branches, leggy branches, disease and insect branches, and dense branches are cut in time. Some will also set up pillars to avoid falling into the wind. Special attention should be given to strengthening pest control.
Beans vegetables
Beans, kidney beans, lentils and other legumes are used to control the supply of fertilizer and water before flowering and scabbing to prevent leggy. During the harvest period, pay attention to ensure the water supply, and when it is rainy, drain the drains in time. Always keep the soil moist, not too dry or too wet. After 2 to 3 batches of N. perenne are harvested, fertilizer should be topdressed once to prevent rat tails. Soybean, concanavalin, etc. are managed according to local production requirements.
Ginger and bean paste
After the emergence of ginger, in the event of high temperature and drought, it should promptly take a one-meter-high flower shade arbours on the surface of the crop to maintain “three points of yang and seven points of yinâ€, or to plant shade of corn in the west for 7 to 8 days after planting.
Soybeans should be topped around 20 leaves, often wiping buds and often picking buds. Cultivating the earth makes the surface curved.
Onions, taro, day lily, lotus root, lotus root and radish, carrots, leeks, celery, leeks, spinach, garland chrysanthemum and other exposed garden vegetables, according to conventional production requirements do a good job in field management.
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