1. Moderate scale farming
The size of the farmer's raising of sheep should be determined according to the comprehensive conditions of the family, such as the economic situation, the existing labor force, the cultivated land, and the amount of fodder for forage. Generally, 50-80 sheep are kept for each labor force, and the conditions allow as much as possible. Sheep, can make sheep production to obtain greater economic benefits.
2. Choose a good mutton sheep breed
At present, the best meat goat breed is Boer goat. The average ram of the sheep is 90 kilograms and the ewe is 65-75 kilograms. It grows fast and has good meat quality. It is best to breed hornless Dorset, Durber and Small Tail Han sheep, or to improve local sheep with the above breeds. No matter what breed of sheep is being raised, breeding and improvement of this species should be strengthened, otherwise long-term raising will result in a gradual decline in the quality of the offspring's flock. The following measures should be taken:
(1) It is not timely to cast, lean, or slaughter a ram.
(2) It is planned to introduce rams and ewes of the same species and breeds of the same breed to improve the quality of the sheep, or to introduce crossbreeds of different breeds of excellent rams and their ewes to improve the quality of the sheep.
(3) Select elite rams in this group and select unrelated ewes for breeding.
(4) Conditional households should establish herding pedigree files to prevent promiscuous and random distribution, which is conducive to the breeding and improvement of herds.
3. Reasonable flock structure
(1) Ewes make up about 70% of the herd (50% adult ewes, 15% bred sheep, 20% mother lambs, and 15% sheep).
(2) The male (Amoy) sheep of all ages account for 30% of the total herd.
(3) In that year, the lambs should account for 40% of the entire flock (including 20% ​​female lambs and male lambs), so the slaughter sheep of that year should also account for about 40% of the entire flock.
4. According to the laws of the market, reasonable arrangements for sheep production
The price of mutton is generally lower during September-November, and the price of sheep also decreases. At this time, the purchase is carried out for fattening and slaughter and sale in the next year from April to July. At this time, the price of mutton is higher, and the difference between the price of mutton and the lowest price is at each time. Kg 4-8 yuan; sheep prices will also rise, raising sheep can achieve better results. It is advisable to purchase physically strong sheep in the fall, not to purchase thin, weak, old and pregnant ewes, and to sell fattening sheep in the spring and summer next year, to exert individual advantages in fattening and to create greater economic benefits.
5. Rational use of feed and lower feed costs
Farmers raising sheep should pay attention to whether the nutrition of the feed is comprehensive, avoiding single feed types, or feeding only grazing, and sheep nutrition is not enough. It is necessary to make full use of the wheat straw and other straw in the home to make ammoniated feed or silage and improve the utilization of feed. In summer and autumn when forage grass can not make up or less make up, extend the grazing time, try to let the sheep eat, winter and spring is to make up for feeding, should promote the scientific preparation of feed, feed the full price material.
6. Strengthen daily management
In the cold winter, we must pay attention to cold insulation, can be kept in the greenhouse, summer cooling to prevent heat and prevent a variety of diseases.
7. Do a good job of epidemic prevention and treatment
In order to raise good sheep and improve efficiency, we must reduce the occurrence of various diseases and ensure the health of our sheep.
(1) Pay attention to the deworming and raising of sheep for two times a year for deworming, that is, deterrenting once in spring and autumn, 2-4 months in spring and 9-11 months in autumn. Short-term fattening sheep should be dewormed at the beginning of fattening. . There are many types of de-worming drugs. The widely used drugs are amidazole and avermectin tablets. The two drugs are best used together by first using an insect repellent and waiting 15 days before using another. Insecticides are repelled again. Deworming in the morning 6:00-7:00 fasting, according to sheep weight 1 per 10kg medication, do not eat after taking medicine, to be fed to the sheep after 6 hours and then eat, this effect is better.
(2) Prevention of epidemic diseases In order to prevent the spread of the disease, a certain range of inside and outside the sheep house and common facilities and utensils should be regularly sterilized. At the same time, the sheep should be given a vaccine to prevent epidemics according to the veterinarian's requirements, and the habit of regularly observing the status of the flock should be developed and discovered. The sheep is diagnosed and treated in a timely manner so that prevention can be prevented.
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