Cattle winter disease prevention?
China's modern poultry industry started relatively late. In the past 10 years, the production of poultry in China has experienced rapid development, and the total number of poultry raising has leapt to the top in the world. However, compared with the advanced countries in the world, China's poultry farming industry is still relatively backward, such as the low level of scientific management, lack of environmental control and large-scale systemic effective prevention of diseases and diseases. At the same time, new poultry epidemics have continued to emerge in recent years, affecting China's poultry production to varying degrees.
Bacterial diseases are an important disease that threatens the healthy development of the poultry industry. People usually reduce the development and prevalence of these diseases by adopting a series of comprehensive defense measures. However, due to the emergence of bacterial resistance to bacteria and mixed infections of various diseases, as well as inadequate preventive measures, these diseases have not been eradicated and often occur, and have been continuously expanding or rising, which causes chicken producers. Poultry workers attach great importance to it.
Common bacterial epidemics in poultry breeding include E. coli disease, chicken whitefly, and chicken infectious rhinitis.
Chicken colibacillosis is a common disease caused by Escherichia coli, which is characterized by pericarditis, pericarditis, airsacculitis, peritonitis, salpingitis, synovitis and other diseases. The chicken white plague is a bacterial infectious disease that mainly infects the chicks and is characterized by a white pheasant. After the chicks became ill, they died more than two weeks later. Infectious rhinitis is a bacterial-induced acute or subacute upper respiratory disease characterized by inflammation of the eye's conjunctiva or nasal mucosa, tearing, runny nose, sneezing, facial edema, and swelling of the infraorbital sinus, sometimes accompanied by a lower part. Inflammation of the respiratory tract.
E. coli is sensitive to many antibiotics, sulfonamides, and furans, but it is susceptible to drug resistance, especially when some farms use oxytetracycline, guanamines, etc. for a long time, or when they are used as additives for antibacterial drugs. More susceptible to drug resistance. Therefore, poultry infected with E. coli should be tested for drug susceptibility to screen for insensitivity drugs for treatment. Generally, chloramphenicol, neomycin, quinolones, or drugs that have been used in the past are generally used for all treatments.
The whole process of raising chickens can cause the occurrence and prevalence of chicken fleas. To control the occurrence and prevalence of such diseases, the quarantine and purification of breeding chickens must be well done, and the sanitation of the environment, feed, and drinking water as well as the disinfection of eggs and hatching must be done. The disease is sensitive to many antibacterial drugs. Adding gentamicin, enrofloxacin or furazolidone to drinking water and feed will have better control effect.
Haemophilus paragallinarum is very sensitive to sulfa drugs. Therefore, sulfa drugs are the first choice for the treatment of this disease. General use of compound sulfamethoxazole or sulfonamide synergist with other sulfa drugs, or with two or three combinations of sulfonamide drugs can achieve more obvious results. Erythromycin and oxytetracycline are also commonly used therapeutic drugs. At the same time as the treatment, it is necessary to improve the husbandry and management, and take chicken disinfection and drinking water disinfection to reduce the spread of the disease. It is important to strengthen feeding and management, which is very important for the prevention of infectious rhinitis.
In view of the above bacterial infection of poultry, we can make the following comprehensive defense measures:
1. Carry out the principle of prevention and prevention, and adopt comprehensive preventive health measures;
2. Establish and improve the poultry disease prevention and control system;
3. Rational use of drugs, effective control of bacterial diseases, and to prevent the development of bacterial resistance. In the event of bacterial disease, the disease should be used in time to separate the birds, and drug susceptibility testing should be conducted to determine the drugs to be used. Antibiotics should be strictly controlled in the feed.
4. Formulate disease purification plan and implementation plan;
5. Improve the quality of managers, poultry disease workers, and keepers.
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