Correctly growing ryegrass provides quality forage for cows

Perennial ryegrass is one of the most important pastures in temperate regions of the world. The ryegrass has high yield, good quality, rich nutrition, and the livestock prefer eating. Under good cultivation conditions, one planting can be used continuously for 4-5 years, and can be cut many times each year, which can provide abundant fodder for the dairy cows.
Perennial ryegrass prefers a warm and humid climate, and it is most suitable for growth in fertile, moist, well-drained soils or clay loam soils. The suitable soil pH is 6-7, and the regeneration ability is strong. After grazing or grazing, it can quickly resume growth.
Perennial ryegrass requires good site preparation quality and sufficient fertilizer. It is appropriate to sow planting in the fall. Nitrogen fertilizer should be topdressed after each grazing or grazing in order to ensure good growth.

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