"Soymilk" safety standards completed

On June 1, 2011, GB/T 26176-2010 Soymilk will be implemented. This first national performance standard for soya-bean milk makers has attracted attention in the industry. At present, the Soymilk standard system will continue to grow. Another important national standard, “Special Requirements for Safe Soymilk for Household and Similar Electrical Appliances,” has been approved by the Standards Panel. According to Zhang Yachen, secretary-general of the Kitchen Appliance Sub-Technical Committee of the National Household Appliance Standardization Technical Committee, this standard will be reported to the National Standardization Committee for approval in the near future and is expected to be officially released at the end of the year.

"Before this time, there were no specific safety standards for soya-bean milk makers. The product safety standards were implemented in GB4706.1-1998 "Safety of household and similar electrical appliances Part 1: General requirements" and GB4706.19-2004 "Home and similar electrical appliances". The special requirements of the safe liquid heaters. These standards are not targeted, the new standard will end the status quo." 9 Yang Soymilk responsible person said.

The technical specifications stipulate the “Special Requirements for Soymilk Safety for Household and Similar Electrical Appliances” as a mandatory standard, and be used in conjunction with GB4706.1-2005 "Safety of Household and Similar Electrical Appliances Part 1: General Requirements".

According to Zhang Yachen, the safety standards for soya-bean milk makers relate to the scope of products, terms and definitions, signs and instructions, heat, moisture resistance, abnormal work, stability and mechanical hazards, structural and component-related safety aspects, and maintain the standards for product safety. The comprehensiveness of the requirements. He stressed that the technical indicators in the standard are the key content.

The reporter noted in the "Special Requirements for Safe Soymilk for Household and Similar Electrical Appliances" that the standard technical specifications mainly include the following: Taking into account that the soya-bean milk maker mainly uses boiled soybean milk during the whole beating process, and the motor working time is relatively high. Short, therefore, the standard stipulates that the soya-bean milk machine should be evaluated according to the voltage of the electric heating device; taking into account that soymilk machines with pressure are already on the market, the standard has referred to the requirements of the electric pressure cooker in the chapter of abnormal tests and structures, and increases the related pressure safety. Test Terms; Soymilk's main function is to use soybeans to make soymilk, and soymilk contains a large amount of starch. Considering that users use soya-bean milk makers, misuse of multiple materials or secondary heating may occur. It is easy to cause heating element paste pipe, there is a certain safety hazard, so the standard to increase the relevant non-normal test terms; taking into account the structure of the soya-bean milk machine is similar to a food crusher, the load is a liquid mixture, there is a motor stall in the normal work Less likely, refer to the test requirements of the food masher. The standard adds “appliances For the 30s "requirements.

In addition, due to the rapid development of the soymilk industry, considering the possibility of a soya-bean milk machine similar to the structure of a cordless electric kettle, for this structure, the standard has specifically increased the requirements for the watering test of the base coupler. Soymilk blade stall testing refers to the testing requirements of the food masher. At the same time, the standard sets the stall time to 2s, taking into account actual conditions in the industry and the risks that may occur.

Standardize the development of the industry "According to my understanding, there are more than 800 domestic enterprises that produce soya-bean milk makers, of which there are more than 100 independent brands, and many cottages have emerged, resulting in uneven quality of products." Supor Soymilk is responsible for People frankly stated to the “Electrical” reporter that currently there is no corresponding international standard that can be equivalently or equivalently adopted. Only enterprise standards, safety requirements are not uniform, and only liquid heaters and kitchen machinery standards are used, but they are not in compliance with the soya-bean milk machine. The characteristics and versatility of this type of product pose certain difficulties for market supervision and inspection.

The relevant person in charge of the 9 Yang Soymilk who participated in the drafting of the standard briefed the reporter. When the safety standards for soybean milk makers were established, they were referenced to domestic and international standards, and the characteristics of the soymilk products themselves and people's living habits were also taken into consideration. At the same time, he told the "Electrical" reporter that the standard puts certain requirements on the structure of the product, which will, to some extent, raise the threshold for entry into the market and force companies to upgrade their technology. The standard requires that the structure of the product be more secure. After the standard is formally implemented, some products will have to change the structure, replace the material, or replace components to meet the new standards.

Zhou Yilin, general manager of Midea soya-bean milk machine sales company, said that the new soybean milk machine safety standards will play an important role in regulating market competition, protecting consumer interests, and guiding the stable development of the soybean milk machine market. "The introduction of national standards for soya-bean milk makers will promote the overall product quality of the industry. Those who only aim at making profits and ignoring product quality, as well as counterfeit and substandard products, will have no place."