High-yield and high quality peanut---Huayu 21

High-yield, high-quality, large-scale peanuts --- Newly developed large peanut varieties newly bred by the Shandong Peanut Institute on Huayu No. 21, were approved by the Shandong Provincial Variety Approval Committee in March 2003. Characteristics: This species is a large-scale, early-ripening peanut with vertical planting, stable growth, strong lodging resistance, and a growing period of about 130 days. The disease resistance is general, and the resistance to drought and waterlogging is moderate. The main stem is 43.5 cm high, the lateral branches are 48.6 cm long, and the total branches are 8. The varieties are intermediate, the pods are common, the kernels are oval, the seed coat is pink, the seed coat is pale yellow, the whole fruit weight is 223.9 grams, and the kernels Weight 95.6 grams, the rate of rice out of 72.1%, fat content 46.9%, protein 23.9%, oleic acid 51.3%, linoleic acid 30.23%. Production performance: During the regional test of the national (north film) peanut new varieties large grain group from 2000 to 2001, the average yield was 291.9 kilograms of mangoes and 211.5 kilograms of Ziren, which increased by 7.7% and 8.7% respectively compared to the control Luhua 11, and the Shandong point average. 337.1 kilograms of pods per mu and 252.8 kilograms of Ziren, which yielded 13.4% and 17.1% more than the control Luhua 11, respectively. In 2002, the provincial average production yield was 379.8 kilograms per gram, and 279 kilograms of Ziren, which were higher than the control Luhua 11 respectively. 11% and 11.5%. Cultivation techniques: suitable for cultivation with medium and high fertilizer and water conditions, spring planting of 9,000-10,000 acres per mu, and summer sowing of 11,000 piers. At the middle and late stages, attention should be paid to drought prevention and drainage, timely pest control and timely harvesting.

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